Gluten Free, Soy Free, High Fructose Corn Syrup Free,
Non-GMO, 100% All Natural Flour and Pastries
We have created our unique, one of a kind gluten free flour without the ingredients that could add to allergies and cause further inflammation for many, e.g., grains, rice, corn, potato, etc.; substitutions commonly found in a majority of other gluten free flours. With our flour we are able to create gourmet, soft, moist, chewy, and flavorful, rich baked goods desired by everyone without the unhealthy additives that are so often found in many of the products today. Purely Amazing!
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Alexa Young, CA